Decaf Espresso – Organic & Mycotoxin Free
Decaf Espresso – Organic & Mycotoxin Free
$17.50 – $31.00 — or subscribe and save 10%
Our Organic Decaf Espresso is a single origin coffee made from Certified Organic, Mycotoxin-Free beans.
Using a refined Mountain Water Process, the beans are steamed and immersed in water saturated with coffee’s natural flavour compounds. This allows the caffeine to be gently removed through osmosis, while keeping the beans’ distinctive origin and flavour profile intact.
The result? A decaf that’s 99.9% caffeine-free, without compromising its rich, bold taste.
Learn how to brew your coffee here > Brew Guides
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Our Organic Decaf Espresso Coffee is a great option for blending with ghee for a slow release caffeine hit.
Enjoy a rich, full-bodied coffee with vibrant fruity acidity and a smooth cocoa finish. The perfect choice to savour all the great flavour without the caffeine.
We test the Organic Blends annually or if there is a bean change (either origin or crop) at Symbio Laboratories in Brisbane, QLD.
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