A cup of our coffee begins with sourcing the best quality Arabica coffee beans from the premium coffee growing regions of the world. Franco has over thirty years experience roasting coffee, he believes that the key to good roasting is running trials, adjusting temperature and air flows, and searching for roast profiles that will bring the optimum flavours and characteristics out of the beans.
We choose to blend coffee so that different single origins complement and enhance each other. This creates well balanced and full bodied flavours. We strive to create a unique tasting cup that is vibrant, rich and complex. We roast and deliver fresh every week, working with our cafes to ensure fully qualified baristas are sharing our passion for coffee.
Australian Owned Family Run Business
Annie and Franco are working within our team to ensure the quality and service is maintained to a level you and they expect.
Environmentally Focused
It Starts With Us! We are passionate about the environment. With every decision we make, we ask the question, "how does this affect the environment, is there a sustainable way or something with a lighter footprint?".
Over 30 Years Experience
Within our team we have a culmination of over 80 years of experience in the coffee industry. From originally growing green bean, to roasting and training and servicing our clients. We know coffee!
Only Sourcing Premium Green Beans
By sourcing the highest quality green beans it ensures higher quality processing and significantly reduces the risk of contamination and mould. Not to mention a better quality cup of coffee.
100% Arabica Green Beans
Only selecting 100% Arabica green bean assures you will achieve the best quality cup of coffee. The caffeine content is consistent, the flavours are full bodied but not bitter.
Supporting Our Local Communities
We don't often promote it but we support many community organisations on a weekly basis. Anytime there is a domestic need we put our hand in our own pocket and support. We also take care of many locals providing daily coffees to their organisations. They know who they are.
Experienced Local Staff
All our staff have high levels of technical knowledge within the coffee industry so we have you well covered.
Technology
We keep up to date with all the necessary industry technologies to ensure our clients stay well informed in this highly competitive industry.
Service
We have friendly 'down to earth' staff and service technicians, nothing is too much trouble. We love our relationships and move quickly to solve problems.
Efficiency
Our team in the factory are so organised. We get our orders out usually on the same day if not the next day, to provide fresh and efficient deliveries to all our clients.
Loyalty
We pride ourselves on our loyalty to our customers and suppliers. We choose to work with people who value quality over cost.
Modern Slavery Policy
BBCC has always been discerning as to where we purchase our coffee from, 90% of what we purchased is Organic and Rainforest Alliance certified. Non-profit organisations like Rainforest Alliance and Fair Trade ensure that plantations around the world that are registered under their names provide housing, schooling, fair wages, sustainability, protection of the waterways and reforestation. We pride ourselves in ensuring that our green bean comes from ethical backgrounds and the owners of BBCC have visited some of these plantations and can verify that these organisations are true to their word.
